According to a recent Italian study, saffron, the popular spice often used in Indian cuisine, can prevent age-related macular degeneration and improve your eyesight by a whopping 97%! The macula is an oval-shaped pigmented area near the center of the retina of the human eye that is responsible for visual field. Over time, this area starts losing its function which results in macular degeneration and ultimately, blindness.
In the beginning, macular degeneration doesn’t cause many problems. However, over time, it disrupts the visual field and causes wavy and blurry images that can make you blind. Macular degeneration is common in the elderly, but can affect young people as well. It is caused by the aging process, genetics or smoking.
This ingredient can improve your eyesight by 97%! Add it to your coffee or any food
Saffron is a rare spice used in the Indian cuisine which can prevent macular degeneration and improve your vision by 97%. According to the Italian study, people who took 20 mg. of saffron every day for 3 months had significantly better eyesight and managed to resolve macular degeneration.
Saffron works by acting on the nervous system which is connected to our eyes. It will increase the levels of oxygen in your body and prevent cellular death, and the safranal it contains can improve your eye and retinal function while preventing the decline of the cells that receive light. We suggest drinking a cup of saffron tea every day to protect your eyes from macular degeneration.
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